Everyone Can Be A Great Baker!
It offers a fun. easy way to create not just tasty croissants but also a wide variety of baked goods. The mold features a smooth. seamless construction to prevent the pastry from sticking to it. allows you to remove your finished product easily. & give your croissant its iconic shape.
- HANDY TOOL FOR YOUR CONFECTIONARY NEEDS: This is the perfect tool for decorating your desserts. cakes. cupcakes. cookies. pastries. and more
- UNIQUE DESIGN: The shape is designed with slant edges making it easier to work with as it doesn’t roll away
- NON-STICK: The smooth surface prevents the pastry from sticking to it and makes it easy to release baked goods without giving the shells an overly conical form
- MAKE AN EXCELLENT TASTY TREAT: Allows you to bake pastries with fillings like custard. ricotta. vanilla. pudding & ice creams
- WIDELY USED: Great for making cone-shaped pastry shells like croissants. cream horn. French horn. etc.
- EASY STORAGE: You can store it easily in small areas. and be assured that the mold retains their original shape
- EASY TO USE: Simply twine or wrap dough around the mold. bake in the oven or fry in oil. & add some fillings.
- SUPERIOR QUALITY: Made of high-quality heavy-duty stainless steel with durable construction & mirror-polishing
How to Use:
- To get started. simply grease the mold
- Wrap the pastry around it starting at the pointed end all the way down to the larger end
- Overlap each layer to avoid gaps
- Place in the oven to bake or fry
- Once the pastry is cool. carefully squeeze it out from the mold
- Fill with cream or anything you like
- Material: Stainless Steel
- Size: Small Cone. Medium Cone. Large Cone. Large Oblique Cone.5 inch Cylinder. 5 inch Oblique Cylinder
- Croissant Mold x 5pcs/6pcs